Welcome to this post: Gogo Quinoa Review.
Gogo Quinoa Review
“We started our operations in 2004 with the arrival of a first container of quinoa pasta. Our ambition was to create an ethical business dedicated to the promotion of organic food and fair trade practices. Six years later the GoGo Quinoa™ products line includes over 30 gluten-free, vegan and organic products made from quinoa and amaranth and distributed across Canada.
GoGo Quinoa is a manufacturer specialized in ancient grains and quinoa products. The purpose of GoGo Quinoa has been to provide healthy gluten – free products not only to those with celiac disease, wheat allergies, gluten intolerance or on wheat free diet, but also organic, vegan and delicious tasting products that the whole family will enjoy.
All our products such as our gluten-free cookies chocolate chips, gluten-free pasta with quinoa or amaranth grains, Granissimo blends and Ready to cook Paella, Pilaf, Burger Mix, Pancake mix, Hot cereal mix and many others are made with only highest quality ingredients.
We are headquartered in a twenty thousand square feet facility in Ville St-Laurent, in Montreal and continue to grow our line by developing and manufacturing products that incorporate local ingredients and fulfill our customers tastes and needs.”
“Moist and chocolatey, the cake mix is garnished with dark chocolate chips. Only a few minutes are required to prepare the batter.
Organic flour mix (brown rice, kaniwa), organic sugar, evaporated organic cane juice, organic tapioca starch, organic cocoa powder, organic chocolate chips, baking powder (alum free), organic flakes (amaranth, quinoa), baking soda, organic buckwheat porridge, guar gum, pink salt, organic chia seeds.”
“Gluten free and organic cinnamon sweet chip like snack.
Organic rice flour, organic quinoa flour, unrefined cane sugar and cinnamon.
Allergy and intolerance information:
Free of: Sesame seeds, Wheat, Kamut, Spelt or Triticale, Eggs, Milk and Soybeans.”
“Ready to cook paëlla mix. Very easy and very quick to prepare. A good source of iron and protein.
Organic white rice, organic black and red quinoa royal, red beans and/or pinto beans, tomato powder, organic paprika, carrots, green beans and/or green peas, organic onion, red pepper, salt, organic garlic, and organic turmeric.”
Pre-cooked organic quinoa, organic quinoa flakes, organic amaranth flakes, organic quinoa flour, organic quinoa grains, salt, spices (cumin, black pepper, garlic, turmeric, parsley, tomato, onion, green pepper).”
Organic royal quinoa flour, tapioca flour, rice flour, kaniwa (baby quinoa) flour, non-hydrogenated palm fruit oil*, evaporated cane juice, dark chocolate chips (pure dark chocolate also called chocolate liquor, cane juice, natural vanilla essence), brown sugar, quinoa puffed grains, chia seeds, sodium bicarbonate, natural vanilla extract. * From sustainable harvesting.”
Gogo Quinoa Review
I am fascinated by brands that take one healthy food and generate a plethora of products with it as its foundation. GoGo Quinoa makes quinoa-packed goodies that range from vegetarian paella to cake mix.
If you have read any of my prior blog posts, you are aware that ingredients are of the utmost importance to me, regardless of taste. After reading GoGo Quinoa’s ingredient lists, mission, and method behind farming, I feel great about this brand. The ingredient list is chock full of organic ingredients, and their products also boast an Eco Cert Label. This means, from the Eco Cert website:
“Ecocert inspects products on the basis of this specification, and issues organic certification. The products in question must bear the wording ‘Ecocert-certified’. This is the only labeling guaranteeing organic certification for the consumer. The product can consequently be marketed being described as ‘organic.'”
So, in other words, a brand with this certification has been deemed organic, meaning:
“grown avoiding the use of chemical fertilizers or synthetic products, in ground fertilized with organic fertilizers and natural minerals favorable to life within the soil, application of the precautionary principle.”
In regards to taste, these products are very enjoyable. Sometimes, you try a cake mix that contains more healthful ingredients and it just does not taste good. In this case, all of these GoGo Quinoa products are very tasty. You can tell that there is a little something different about them, but it’s not a bad thing. If anything, the use of quinoa and the other grains like amaranth add some earthiness to the dishes.
It’s worth mentioning that I typically avoid grains. I don’t consume them on a regular basis. There are many differing opinions and thoughts on quinoa, but I consider it to be a complete protein and a seed. A few of these products contain rice flour–which I would typically stray from. I try to get my carbohydrate intake from mainly fruit. With all of that rambling, I simply am meaning to say that these products are not a gigantic part of my diet. They are a way to splurge healthfully, sans gluten.
The cookies and the cake were my favorites (can you say sweet tooth?). I could have eaten the whole box of cookies in one sitting. The paella and quinoa burgers are great because they can serve as a delicious alternative for those that do not eat meat. I do consume meat, myself, but I realize that there are many of you out there that are perhaps looking for vegetarian alternatives. Meat eater or not, though, I would recommend GoGo Quinoa products to all of you. Great quality, great flavors and an all around great brand with a thoughtful mission and outlook on producing food.